Crunchy, tangy, and appetizing! These pickled baby corn will add a touch of the exotic to your meal. Pickled baby corn is a type of corn that has been harvested before reaching maturity, resulting in small, tender ears of corn. These small ears of corn are then pickled in a brine solution. The pickling process gives baby corn a tangy and slightly sour taste, which complements the natural sweetness of the corn. The texture of pickled baby corn is firm and crunchy, making it a satisfying snack. Try Bornibus’ pickled baby corn as an ingredient in salads, stir-fries, and other dishes. Size: 8oz (250g) Origin: France
