Rajhans Premium Sonam Rice is a high‑quality, aromatic rice variety meticulously selected and packaged by the trusted Mahabir Kedia Group, a reputed name in premium Nepali food staples. This 20 kg offering brings a blend of flavor, texture, and nutritional value to your kitchen. Key Features Aromatic & Flavorful Sonam rice is celebrated for its delicate fragrance and rich flavor profile, making it a favorite for both everyday meals and festive dishes. Soft & Fluffy Texture When cooked, it yields soft, fluffy grains that remain separate without clumping—perfect for pairing with curries, biryanis, pilafs, or enjoying as simple steamed rice Nutritious & Healthy This variety offers a health-conscious alternative, often being a better source of fiber, calcium, potassium, and vitamin B‑6 compared to regular white rice—making it especially suitable for those mindful of sugar intake. Versatile in Use Ideal for an array of dishes—from hearty curries and fried rice to comforting puddings and porridges—its adaptability makes Sonam rice a staple in diverse culinary creations Cooking Tips (Based on Similar Varieties) To maximize texture and flavor: Rinse the rice 1–2 times to remove excess starch. Soak for 10–30 minutes prior to cooking, depending on preference. Use a common ratio of 1 cup rice to 2 cups water for optimal fluffiness
